Announcing  Our

"NEW ORLEANS – WINTER GET-A-WAY TOUR”
                                 February 18 – 21, 2016  (Thursday thru Sunday)

INCLUDING
●   A CULUNARY EXPERIENCE LIKE NEVER BEFORE   ●
WE’RE ACTUALLY GOING TO THE
NEW ORLEANS SCHOOL OF COOKING
AND WATCH THEIR RENOWN CHEF PREPARE A COMPLETE 3- COURSE MEAL
NEW ORLEANS STYLE.
THEN WE GET TO EAT THE DELICIOUS GOURMET LUNCH.

PLUS
WE'LL ENJOY ALL THAT NEW ORLEANS  HAS TO OFFER!                   
        GOURMET FOOD  -  MUSIC  -  HISTORY  -  LAUGHTER  –

INCLUDING
A  NEW ORLEANS CITY TOUR    ●    A  PLANTATION ESTATE TOUR   
A TOUR OF “MARDI GRAS WORLD”   ●   AN  EVENING  IN  THE  FRENCH QUARTERS

●  PLUS AN EXCITING RIVERBOAT DINNER CRUISE DOWN THE MISSISSIPPI
Have you ever seen the French Quarters? Do you like real Dixieland jazz? Have you ever had coffee in the
French Market? Have you ever tried real New Orleans style food? Have you ever had a beignet for breakfast
or a muffalata sandwich for lunch? All of this & more is in store during this  adventure.
We’re going to visit Mardi Gras World and see the dozens of floats prepared for the parade.  This will be a
very special and fun time.  And, while you’re there you’ll enjoy a snack included Mardi Gras
traditional cake called “King Cake”.
Look at all we've got lined up for you this weekend!
Thursday, February 18   - We'll leave Camden from our departure location at the Wal-Mart store, Highway 641
N. in Camden. We'll arrive in New Orleans late-afternoon at our French Quarters area hotel.
(Dinner included tonight)

Friday, February 19    After our delicious breakfast, we’re doing something we’ve never done before in
New Orleans.

WE’RE GOING TO SCHOOL  ---  COOKING SCHOOL, THAT IS!.

We’re going to the famed New Orleans School of Cooking.  Here we will be treated to an entertaining chef as
he prepares our 3-course lunch right in front of us.  Oh, and just wait until he prepares our special dessert –
Bananas Foster!!

Now, let’s  enjoy a little bit of “Mardi Gras” with a visit to Mardi Gras World.  This is literally the place where
Mardi Gras magic is made.  We’ll walk among towering figures of fantasy and marvel at the skill and
technology that animate the mega-floats.
Then tonight it’s our dinner cruise on the Mississippi.  Wonderful food – Wonderful Dixieland Jazz – and, well,
just Wonderful Views as we sail the Mississippi. Built in 1925, it’s the last authentic steamboat still sailing the
Mississippi.  (Meals:  B, L & D)  

Saturday, February 20    After our delicious breakfast, we'll board our coach for a full day of adventure. A local,
professional tour guide will join us this morning to give us a look at the New Orleans that we've only heard
about. Centuries old architecture sets the scene for a tour through the city. Our guide will usher us through the
city's most fascinating neighborhoods & landmarks all the while sharing interesting facts & fabled stories you'll
never forget.  The French Quarters, Jackson Square, the Cabildo, historic Esplanade Avenue & St. Louis
Cemetery, the “city of the dead” with its above ground tombs are just a little
of what we’ll see on this great tour.  

After our lunch break, we’ll head out to the Oak Valley Plantation.  Established in 1837, and listed on the
National Register of Historic Places, it’s one of the oldest documented plantation home in the lower Mississippi
River Valley.  Costumed guides will intrigue you with the legacy of the plantation and historic events that
occurred at this site.  And, believe me, you will certainly enjoy the gift shop here.  (Meals:  B)

Now it “French Quarters” time.  You will have plenty of time to tour the Quarters – Take a Carriage Ride –
Have A Delicious Dinner – Shop For Souvenirs – Have A Beignet – Or Just People Watch.
Sunday, February 13  - Today will finish our memorable journey arriving in Camden at approximately 6 p.m.
allowing us plenty of time for movies and, of course, a good nap or two. (Meals:  B)  


Deluxe Motor Coach Transportation — Services of Professional Tour Guides
Four Day / Three Night First Class Hotel Rooms with Baggage Handling
All Admissions
Six Delicious Meals, including taxes & tips  
(3-Breakfasts, 1 Lunch & 2-Dinners)

Call us today to receive a full brochure  
584-9395 OR 1-800-874-3166
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